Capn’s Roadhouse
855 Lexington Blvd, Fort Atkinson, WI, 53538
Capn’s Roadhouse Menu
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Visit below restaurant in Fort Atkinson for healthy meals suggestion.
Visit below restaurant in Fort Atkinson for healthy meals suggestion.
Visit below restaurant in Fort Atkinson for healthy meals suggestion.
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Address :
855 Lexington Blvd
Fort Atkinson, WI, 53538 - Phone (920) 568-0909
- Website https://www.capnsroadhouse.com/
- Click To Get Directions
Opening Hours
- Mon :11:00 am - 11
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Parking : Private Lot
Bike Parking : Yes
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Loud
Alcohol : Full Bar
Outdoor Seating : No
Wi-Fi : Free
Has TV : Yes
Dogs Allowed : No
Waiter Service : Yes
Drive-Thru : No
Caters : Yes
Categories
Burgers
Burger or Hamburger is savored as the most desired fast food meal in the United States. A hamburger is basically a sandwich prepared by stuffing ground meat patty, generally beef, between two slices of a bun cut in half. Hamburger is also famous for its seasoning. Most popular condiments used in hamburgers in the United States are mustard, mayonnaise, and ketchup. Besides ground meat patty, hamburgers are also stuffed with lettuce, onions, tomato slices, pickles, and cheese.
Hamburgers are also categorized into two types in the United States. Fast food hamburger and individual hamburgers served at restaurants are two basic types of burgers served in the United States. The individual hamburgers served at restaurants are prepared using everything including lettuce, onion, tomato, and sliced pickles as well as melted cheese on the patty or crumbled on top. American restaurants also serve veggie burgers for those who don't relish meat. Cheeseburgers are also hot favorite in the United States.
McDonalds is the most popular fast food burger restaurant serving different types of burgers in the United States. On the other hand, there are several restaurants such as Burger King are famous for serving the best hamburgers in the United States. Most burger restaurants in the United States often serve hamburgers with French fries and other condiments. If you have a liking for burgers in the United States, then you won't be disappointed. You can easily find the best burger restaurants in your city on our Restaurants Listings directory. Check the reviews and ratings of the top burger restaurants and savor yourself with the best hamburger in the city.
Pizza
Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.
Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.
Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.
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David K.
DRIVE BY IT! I was in Fort Atkinson for a family event in early December - went to Capn's Roadhouse with a group of about 17. I'm rating them a two because in spite of the bad service and bad overpriced food, they WERE very nice. They seated us quickly, but it sort of went downhill from there. We were in a side room with one other group. There was one waitress to manage the entire table. Drinks were served fairly quickly. The waitress was a PEACH! But the food (and this is a restaurant review!) was their downfall. My eating companion and I eyed an 18 ounce rib-eye steak that was on the menu for $29. Being a little suspicious I asked the waitress if this was a REAL rib-eye or one of those pounded flat "wanna be" steaks and she replied that it was a BIG steak. We took the bait, and low and behold got a pounded out steak on the plate (the 1/2" thick ones). Potato's were room temperature. One of us got "beer battered fries" - they maybe forgot to actually beer batter them? The only food highlight was the French Onion Soup - very tasty. Service for dinner was bad. Our steaks were first to the table. It was a Friday night and they had a fish-fry special. From the time our steaks arrived to the time that the two fish dishes arrived at the table was a whopping 15 minutes - we were told to go ahead and eat which is good as the food would have been ice cold by then. The family member across the table ordered two pork chops - NEVER have I seen worse - they were two 1/2" dried out frisbee-like slabs of meat. Very few of the others had anything good to say about the food. This may be a perfectly fine place for a burger, but it's not a steakhouse and I'd stay away from any higher end items as it's just not their forte. More than anything else, we felt ripped off. $30 steaks should be awesome most anywhere you go.
(2)Sheila B.
Very nice place. Waitress was very friendly and the sandwiches were really good. We will definitely go back. I want to try their Bloody Mary on Sunday fun day sometime.
(4)Jen B.
Bartender didn't know how to make a Manhattan, my burger was a little (lot) rare and all of our food came out room temperature. Except for my daughter's pizza, which was excellent, but a little pricey. If the burger had been cooked to order and served hot...
(2)Mara B.
The place looks like a fort from the outside but inside 1990's pub. Bathrooms updated and very clean. we both used the facilities... The Ribeye Steak sandwich with Blue Cheese was outstanding! Seemed like a 7-8 cut, served to perfect temp! $15.99 with in-house made potato chips. No other sauce or seasoning required. Probably a top 3 for me. Excellent! My goto sammie is always a beef sandwich. When I come back I will ask for a few rings of raw onion to cut the richness. Hubs had the Brisket sandwich $12.99 and added a slice of Cheddar for $1. Had the Mozzarella stick appetizer, just average. We wanted soup but none was offered at lunch today. The "coating" of a wonton wrapper on each piece, which we like. 5 to an order. Only odd thing to me was the red sauce was ice cold. A very garlicy and heavy basil laden sauce, which probably intensifies when heated... Must have been the creative plan of the cook, just not my preference. They have various nightly specials and a few entrees offered. Casual food is the bigger portion of the menu. I'll try the pizza sometime too. We will stop again soon when traveling out west on 94!
(4)L Q.
This is a sports bar type restaurant and it was on our way home from a day out. We were looking for a quick beer and snack, so we thought we'd give it a shot. First downfall, walked in and the please wait to be seated sign was up but no hottest was to be seen. Ever. We waited for quite some time, but since there is a huge wall between the bar and the front door, no one saw us. We ended up just seating ourselves near the bar. I asked for a beer list, the bartender didn't seem to understand my question, and asked me what I wanted. I wanted a list so I could see what they had. It looked like they had a large selection in the cooler and on tap, so it made sense to me to have a list. Apparently this was foreign. I made it easy on her and had a tap beer. We also ordered the spinach artichoke dip. As we waited, I observed our bartenders hygiene. Not too good. Not once did I see her wash her hands, and yet she used full hand to scoop pickles for a Bloody Mary and held the top of the straw with her fingers where the guests mouth would go. Then right to the computer screen. Then right through her hair, the. Serve some food. Yuck! I digress. The spinach artichoke dip was fine. Way too cheesy, and the toast it came with was way over buttered. The service was horrible. Most of the time the bartender had her back to us. We very easily could have left with out paying our bill. Can't imagine we will be heading back.
(2)R C.
Saturday, 6pm for dinner. Modest "crowd". Full bar offering. Our "up" cocktails were made-to-spec and appreciated. Food portions are large (for senior eaters). The sliders (4) were hamburger bun size. (Saved 2 for later...) Prime rib, queen size (13 oz), garlic mashed 'tates, green beans kept me within diabetic meal constraint. Wait staff a plus.
(4)Jason L.
Came in late off the last leg of a business trip. I called in advance to make sure we were going to make it before the kitchen closed at 10pm. Upon arriving i noticed empty tables and a group of stragglers at the bar. Hungry & tired I ponied up to the bar and waited a good 10 minutes, almost pissed off, i noticed their clock hit 9:55. I checked my phone, thier clock was running 10 minutes fast. Finally the bartender came out and shot me a look and looked at the clock as if to say, "are you really here for dinner this late". I immediately shot her back a look that said, "Its 9:45, bitch, make me a sammich", and that she did. Mushroom & Swiss burger with fries. I ordered fried cheese curds but they didn't arrive. I didn't complain because the burger and fries were so good, so good in fact i was willing to forgive the "late night service syndrome". Perfectly cooked, juicy burger with piping hot hand cut fries. Definitely a great way to end the day after a long trip.
(4)Nathaniel W.
This place belongs on kitchen nightmares or restaurant impossible
(2)MadTown B.
Awesome steak! The tenderloin was like butter. The steak rivals Ruth's Chris it's that good, but much more affordable. Don't let the "ex-Ponderosa Steakhouse-look" and sports bar vibe deter you, the food is great! Our server was very friendly and attentive, the only bad thing I would say about the exerience is that it took a while for our food to arrive, but I blame that on the busy Saturday night business they were doing.
(4)Kathryn L.
First time here and the food is wonderful! Rib Eye Steak Sandwich is tender, delicious and huge! We will be back!!
(5)Mn M.
This place is just fine. A party of 8 had a nice dinner and all seemed pleased. I ordered the blackened salmon with steamed broccoli and it came out exactly right. Pasta was deemed "ok" and the younger crew seemed satisfied with the fried whatever. One order of the prime rib was well received but nothing special. Nothing wrong with it either. Wine list was short and straightforward with some nice choices reasonably priced. Service was cheerful and sweet. The atmosphere is a bit cold, but did not bother anyone. They do what they do well. A good option in Fort for a family meal to satisfy everyone.
(3)Mark B.
We knew going into our first visit to the new Capn's that Randy Schopen would not disappoint us and we were right. The four of us had steaks and pork chops and all as excellent! I had an 8 oz. New York strip steak and it was a little thin for my liking, but what can you do with just 8 ounces. I ordered it with a garlic crust and mushrooms with a mashed potato side.I ate every speck of steak! It was very, very good. My wife had the New York Strip steak too and it was just as good without the additions.The rest of our party had pork chops and were also not disappointed! Deserts were great, the service was good and overall we were very pleased.
(4)Sean A.
Good food, friendly staff. Clean and comfortable
(4)J Y.
Very nice selection of WI craft beers on tap. We ordered burgers with the beer battered fries and thought both were very good. Staff was attentive and the place was very clean.
(4)Sara Emily S.
Great staff! Love the pizza, steaks, fish fry and the French Onion soup is a must! You can count on watching the game on their several big screen televisions.
(5)